Gently cooked chicken, a familiar protein ideal for cats transitioning to fresh food. Paired with blue mussels in camel and fish bone broth. At 76% moisture, it provides natural hydration with every meal.
Key Benefits
- Triple omega-3 source from mussels, sardines, and salmon oil
- EPA+DHA levels exceeding AAFCO minimums by over 100 times
- Added choline for brain and liver support, well above AAFCO and FEDIAF minimums
- Supports skin and coat health
- Supports joint function and mobility
- High animal protein to support lean muscle
- Moisture-rich to support hydration and urinary health
- Highly palatable for picky cats
- Smooth pâté texture for easy eating
Ingredients with Purpose
- Chicken (gizzard, heart, neck, liver, breast, skin): Highly digestible familiar protein ideal for transitioning cats. Taurine and coenzyme Q10 from heart, natural calcium from ground neck bone, and liver delivers B12, iron, and choline.
- Blue mussels: Naturally rich in omega-3 fatty acids and key nutrients that support skin, coat, and joint health.
- Sardines: Additional omega-3 and iodine for cellular health. Stacks with mussels and salmon oil for triple omega-3 delivery.
- Camel and fish bone broth: Brings moisture, flavour, and natural collagen for a smooth, appetising pâté.
- Pumpkin: Provides gentle fibre to support digestion and stool quality.
- Spinach: Adds natural vitamins and minerals to support overall health.
- Duck fat: Caloric density and fat-soluble vitamin delivery.
- Nutritional yeast: Natural B-vitamin source, particularly niacin and B12.
- Salmon oil: A third omega-3 source for exceptional skin, coat, and anti-inflammatory support.
- Choline bitartrate: Added to elevate choline levels well above AAFCO and FEDIAF minimums, supporting brain function, liver health, and cellular metabolism.
- Taurine: Pharmaceutical-grade taurine added cold post-cooking to further fortify the recipe above natural organ meat levels.
- Locust bean gum and guar gum: Natural plant-derived gelling agents for pâté texture and freeze-thaw stability.
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